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- Lapin
- Canard
- Pintade
- Sanglier
Rilette
- Canard
- Lapin
- Sanglier
- Porc
- Agneau
Plats de charcuterie pour vos receptions
Saucisse
- Porc
- Lapin
- Merguez (100% Agneau)
- Canard et Porcini
- Fruits de Mer
- Poulet (Déjeuner)
Bacon
- Bacon de Sanglier
- Bacon de Porc
- Bacon à l’Érable
- Pancetta
Saucisson Sec
- Saucisson Jésus (Porc)
- Saucisson d’Auvergne (Porc)
- Mini-Saucisson Pur Porc Apéritif
- Mini-Saucisson de porc au poivron d’espelette
Magret de Canard
- Seché
- Fumé
Chichon de Canard
Mousse de foie de volailles
Prosciutto de Porc